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Karen, something I’m not sure on is if I have a 200g lamb chop but once cooked and cut off the bone I might only eat 100g of meat. Which weight should I enter? Ie, does the lamb chop nutrient calculation allow for a portion of the weight being b…
You are missing out, I know for Christmas cake, if I’m lucky enough to get any it is similar to an iced fruit cake but I’m horrified that you don’t get Christmas mince pies all full of raisins and apples and spice😱. As I’m not making Christmas swe…
Thanks Karen, I had originally made the mistake of entering food as raw when making a custom recipe. I can’t see me cooking ingredients in say a curry or soup individually and weighing them before combining. I know now why last time I tracked ingre…
I’ve had the same query, you can’t accurately use the by weight function on a cooked recipe as the liquid cooks down. A bit frustrating but obviously unavoidable unless you weigh again after cooking. It’s all a learning experience.