trying to input a recipe

svondohren

casserole... how do you put in that it is has 8 servings and i want 1 serving which would be an 1/8th of the ingredients

Vickie

You can either save the serving size in the recipe itself:

1. Foods -> Your Custom Recipes -> edit the recipe.
2. Click on green + sign under Serving Sizes.
3. Set Grams of 1 Serving to the weight of full recipe divided by 8 (e.g. if full recipe has total weight 1200g, set 1 Serving to be 150g).
4. Use "1 Serving" when logging food on diary.

Or you can do so while logging the food on the day of consumption:

1. Search for recipe in diary log, keep "full recipe" as the unit.
2. Log "0.125 (= 1/8) full recipe" on diary.