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Re: Sugar alcohols in net carbs in diary and recipe nutrition info
This does seem to be a bug - we will try to get a fix out. If you refresh the page after you add the recipe to your diary, do the net carbs update to the correct value (i.e. with sugar alcohols subtr…2 -
Re: The mysterious nutrient: Phosphoprous (P)
@Mike I would recommend adding foods to your dairy from sources like NCC and USDA. These sources report the phosphorus content of foods - which would be missing from most nutrition labels - and give …2 -
Re: Cooked spinach
@avbred It would be more accurate to add in 1/4 cup cooked spinach, since that is the way you ate it. There may be some nutrient losses depending on your cooking method so the cooked spinach would ma…3 -
Re: The great nutrient collapse
Great questions! We use the most up to date nutrition information available - including new products available in the market place, and whole foods that are analyzed and nutrient values updated where…4