What are some of your favorite spices or herbs?
I need some inspiration!
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i like thyme, ajwain...paprika, fennel...?
I am an amateur. I've been using CRON-O-Meter for 10 years and counting, still learning.....
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I don't have any of those except fennel which I don't know what to do with - is it used on bread? Celery seed has always been around when I was growing up but I also don't know what to do with it. I'll start looking them up. I think we used it in stuffing and maybe some cold salads like potato salad.
I'll put these on my list to try. Thanks!
At the moment I use curry powder, cardamom, cinnamon, red pepper flakes and just plain Celtic sea salt. I love these but was just getting a little tired of them every day. -
fennel would make good sausage...
I am an amateur. I've been using CRON-O-Meter for 10 years and counting, still learning.....
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My stable herbs and spices are:
- garlic
- onion powder
- cumin
- dill
- turmeric
- pepper
My mom made pretty bland food growing up so I find that I'm pretty content with a simple dish. You can't go wrong with lemon, fresh dill, and black pepper!
Susan Macfarlane, MScA, RD
Registered Dietitian Nutritionist
cronometer.com
As always, any and all postings here are covered by our T&Cs:
https://forums.cronometer.com/discussion/27/governing-terms-and-disclaimer -
+1 on the dill @Susan_RD_101 !
I am an amateur. I've been using CRON-O-Meter for 10 years and counting, still learning.....
