Question about weighing foods

relindwto6

When I am entering the weight of a fatty meat into cronometer, is it assuming it is cooked or raw?

For example, I am cooking bacon and it measured 24 g raw. Is that the correct measurement or should I weigh it after?

(In this scenario cronometer does not specify cooked or raw)

Karen_Cronometer

Hi there,

If you are using a meat from NCCDB, then the values will be for the cooked meat, unless otherwise specified.

If you are using a brand name product, check the package to see if they list the serving size as raw or cooked.

Cheers,